Tomato Bath
Prep Time: 5 mins
Cooking Time: 10
mins
Servings: 2
Ingredients:
1 cup Sooji/Semolina
1 onion sliced or chopped
2 tomatoes chopped
5-6 cashew nuts
2 green chillies chopped
2 sprigs of curry leaves
1 tbsp oil
½ tsp turmeric
3 cups of water
2 tsp ghee for garnish
Salt to taste
Tempering:
1 dry red chilli halved
1 tsp mustard seeds
2 tsp channa dal
2 tsp urad dal
Method:
- Heat oil in a pan; add channa dal and urad dal and fry till they turn light red, then add red chilli, mustard, jeera and let it splutter.
- Add onion, green chilli and curry leaves along with salt and turmeric powder and fry till the onion turn pink.
- Then add tomatoes and cook for 1 min.
- Add water and bring it to a boil.
- Add sooji slowly and stir along with it to avoid lump formation.
- Reduce the heat to low, cover and cook for 4-5 mins.
- Add ghee and serve hot with any chutney or pickle.
Co-zy Tips:
To make it quicker; first place the water in a pot and allow
it to boil. While the water is heating chop the onion and proceed to step 1 and
2. By the time the onions and tomato is cooked the water is boiling already.
Just add the boiling water and you are ready to add the sooji. This will save
atleast 5 mins of your cooking time. Check it out.
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