Cucumber Raita

Cucumber Raita

Prep Time: 5 mins

Cooking Time: 0 mins

Servings: 4

Ingredients:

1 bowl of curds

1 cucumber grated

1 green chilli chopped

2 tsp finely chopped fresh coriander leaves

Salt to taste

Method:

1. Whip the curd well without lumps and add all the ingredients to it.
2. Add water to you desired consistency.
3. Serve with Biriyani of your choice.

Co-zy Tips:

1. If you like your raita thick do not add water.
2. You may even chop the cucumber finely instead of grating.
3. You can grate a small carrot too to make more vibrant.