Onion Raita
Prep Time: 5 mins
Cooking Time: 0
mins
Servings: 4
Ingredients:
1 bowl of curds
2 onions sliced
1 green chilli chopped
2 tsp finely chopped fresh coriander leaves
Salt to taste
Method:
- Whip the curd well without lumps and add all the ingredients to it.
- Add water to you desired consistency.
- Serve with Biriyani of your choice.
Co-zy Tips:
If you like your raita thick do not add water.
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